Chicken Tikka masala:
- 1/2 capsicum - 1 chopped onion (julienne slices) - Chicken thigh
- Canola or olive oil - Cream or coconut cream
- Raizada one for all paste - Raizada Butter chicken paste
Step 1 In med hot oil fry 1 chopped onion with 1/2 chopped capsicum
Step 2 Add pre cooked chicken, 3 Tbsp Raizada one for all, 2 Tbsp Raizada butter chicken paste.
Step 3 Add 100 ml of cream or more depending on serving size, bring it boil and thicken to serve
Chicken Tikka Masala NO 2
you need; All of the above Raizada spice blends .1 Tbsp crushed garlic and ginger each
one diced onion handful mixed pepper chopped 2 diced tomatoes
400 g diced chicken pieces 2-3 Tbsp cooking oil
step 1 fry garlic and ginger in oil
step 2 add all the ingredients above with 2-4 Tbsp of Raizada spice blends.cook it to perfection till meat is cooked.
step 3 add 1 cup cream to finish and serve this restaurant style healthy world famous curry.